Showing posts with label parsnips. Show all posts
Showing posts with label parsnips. Show all posts

Sunday, 2 January 2011

Happy New Year! Writing and Allotment news.

Wishing you all wealth, health and happiness.

It's taken me three days to add the picture of River of Stones to my blog. Hopefully it won't take that long before I come up with a small stone. If you don't know about river of stones hop over to Fiona Robyn's blog and take a look. I could add a link but that would probably take me a month to work out so have a look at the blogs I follow.

I don't cope with transition well (probably something to do with my star sign) so new years eve is always torturous. Now we are in the year properly I feel fine.

I suddenly finished the first rewrite of my novel. But arghh it's only 63,000 words and a load of them are slashable. I'm not going to panic. After 6 years of producing half assembled poems I managed to finish 13 into as near as possible finished poems after attending Katherine Gallagher workshops at Torriano House. The only thing that worries me is that the poems all ended up much shorter when they were finally finished. I just hope it's different for novels.

End of the month I've got a spot reading my poetry over jazz in a pub - bit nervous as they weren't written with jazz in mind. Well it's an adventure....

The allotment has been neglected- I've not been for 3 weeks but the weather has been bad for most of that time and when it improved I got a nasty cough that required bed and films back to back (ohh it was lovely). My strawberries were terrible last year and I just let them run riot afterwards. I don't know whether to just rip them out. I keep being advised to grow them in pots but I am a lazy waterer. Any ideas? I still have some leeks and parsnips to harvest but they don't mind the cold so that's ok. I still have frozen french beans but the turn out really watery - is there a secret to freezing them that can keep them nice. They are ok in soup and stews etc.

I've ordered my seeds for spring and they have arrived. Another mother and I have been doing some gardening with the kids at school - any ideas for stuff to do in January. We've already done compost- very messy and enjoyable. Is it too late /early to sow sweetpeas or herbs?

Have a fab 2011.

Tuesday, 13 July 2010

Harvest and writing updates.

CORRECTION- redcurrants don't need the fruiting branches cut right off. Will update tomorrow.



First cucumber - it was delicious!





Oh and we've had courgettes- I really miss them when their season is over and can't bear to buy them as it feels so disloyal. I haven't managed to use the flowers yet.


My parsnip thinnings looking rather sexy I think.



Any recipes for courgettes gratefully received. I tend to fry them in butter (especially baby ones) or make ratatouille. Or any recipes as I keep cooking the same stuff.
When it gets busy at the allotment I don't really feel like writing about it so all my posts end up being a bit after the event. I've dug up a row of my Charlotte potatoes which are delicious but the crop is not as abundant this year I guess because of the lack of rain. My neighbour watered his but got even less potatoes so I guess you just can't beat rain. I'm putting my leeks where the potatoes were but due to long winter they are going in late. Last year I harvested my Charlottes on the 18th June. The loganberries (at least I think that what they are- I really should post a picture)I need to finish picking my redcurrants - someone recommended lopping off the fruiting branch then picking off the currants which sounds like a good idea as you need to prune the branches that have fruited and once you pick it gets harder to work out what's what.
I am forcing myself to write 1000 words a day of my novel - some days more successful than others and when I get fed up I look at a poem I've been writing that shimmers in places and trips me up in others. Once I'm in the swing of it I feel happy but always seem to subject myself to hours of prevarication and what's the meaning of it all. The meaning is to enjoy! Some days easier to say than do but I will plod on regardless. Happy plodding or maybe even skipping!!

Monday, 12 October 2009

More harvest and autumn planting

My carrots and parsnips have done pretty well this year. My first year my carrots were tiny - once you peeled them there was nothing left to eat! Parsnips take ages to germinate and I thought I'd keep the weeds down while waiting for them. Unfortunately I weeded the only two that germinated as I didn't know what their leaves would look like. My friend had told me they look nothing like carrots but not what they look like.

Autumn is not normally thought of as a time to plant but there are some things that can go in now. I've bought Japanese onions sets, broad beans and peas from the allotment shop. I haven't tried growing onions from seed yet - I just buy the sets(tiny onions that grow into big ones) but maybe next year. The onions that you plant in autumn have to be used pretty quickly as they don't store well-unlike the ones planted in spring which store well. The broad beans can go in up till beginning of November. Last year the birds had most of mine -very upsetting as I was looking forward to the boiled beans being fried with garlic and onion. A fellow allotmenteer recommended letting the weeds grow up round them once the pods start to form as the birds don't see the beans. Peas - now I don't really know a lot about them so will let you know how I get on with them.
Today I had a whole morning at the allotment- first time in ages. It was a perfect day for it -sunny and not too hot. Lots of bonfires - I love the smell of bonfires- makes me smile. I drew a plan of my plot as I need to rotate the types of veg to stop a build up of pests and diseases. Lucky for us the allotment gets free deliveries of houshold compost recycled by the council and manure from the local stables. I did a bit of hoeing -trying to cut down the weeds before they get big and cause more of a problem. Then I dug a trench lined it with compost then filled it with soil from the ground next to it making another trench then so on till whole row had compost added to it. I do a bit each time i go so I don't wear my joints out too much. I feel so much calmer for spending time working there working.

Saturday, 9 May 2009

Payment

Yipee - looks like one of my poems will be on EverydayPoets http://www.everydaypoets.com/ next month. Complete strangers will get to comment on it. I'm up for it!
Saturday had a good evening at a fundraiser at my son's school. It was a karoake evening and yes I'm afraid I did sing and dance a little. Would have danced more but my son was mortified. I was far too self conscious at his age to care what my parents were doing.
Went to the allotment today and sowed my parsnips. I used a dibbler to make holes 6 inches apart and put a soil and peat mix into the hole to provide a easier medium for the parsnips to grow in - did the same for my carrots as we have clay soil which makes it hard work for root veg.
Here's my kale. In February my mother-in-law told me that if you snap off the tops then you get lots of flowering shoots. Before they open into flowers you can eat them like broccoli (delicious). Just don't let it flowere or it will stop producing new shoots.
Potatoes came up a couple of weeks ago -wasn't expecting them so fast. My father-in-law did a grand job.
Daughter's forgotten dresses
danced all day and night
quickly drying under
the bright blue sky